Recipes – Cook it Fresh, Love it Fri
Crispy outside, tender inside with zesty lemon and rich garlic flavour.
50 mins
Serves 2Preheat oven to 200°C.
Mix Fresh Fri Cooking Oil, garlic, lemon juice, zest, and herbs in a bowl.
Toss potatoes in the mix until coated.
Spread on a baking tray and bake 35–40 minutes until golden and crisp.
Garnish with parsley and serve hot.
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